Always look before doing something

Written by Eugene

Topics: Food

I was making tong sui (means dessert in Cantonese but if it’s translated directly, it means ‘sugar water’) two days ago. I keep my sugar and salt in the fridge and they are next to each other. Somehow I think I was dreaming and I accidentally put salt instead of sugar into the dessert! I had no choice but to pour the dessert down the drain. Sigh…

5 Comments Comments For This Post I'd Love to Hear Yours!

  1. chiselstone says:

    Lol. Making ‘ham sui’, were you? :P

  2. Calvin says:

    What? You keep your sugar and salt inside the refrigerator? Yer! So weird one! Why?

  3. chaokar says:

    salty and wet, it’s ham ham sap sap
    hahahhaha

  4. Janvier says:

    First we ever heard of salt and sugar being kept in the fridge! :s

  5. Eugene says:

    Chiselstone, didn’t see the packaging la. Was blur that night.

    Chaokar, are you the ham ham sap sap one?

    Janvier, there is always a first! :P

Leave a Comment Here's Your Chance to Be Heard!